Growing up we all loved eating mandazi/mahamri. Back then Sunday lunch was an after church family affair and I always looked forward to chapatis for lunch, mandazis at four and chapatis again for dinner!! LOL
Currently I don’t make so of mandazis but I decided to try making them. Off I went bought some mandazi flour.
BTW I love that the flour manufacturer EXE normally has some instructions at the back of the flour for guidance in case it’s your first try. Read more
I know majority of us ate lots of bread growing up. At the time margarine spread was a must and/or the jam. I loved this combination.
But as I grew up the monotony I guess became boring and I started exploring other breakfast options. Lately I love spreading some peanut butter on it and/or adding some other protein and fruit spreads.
In this instance I made it two ways: – banana and avocado & egg combinations. Read more