I know majority of us ate lots of bread growing up. At the time margarine spread was a must and/or the jam. I loved this combination.
But as I grew up the monotony I guess became boring and I started exploring other breakfast options. Lately I love spreading some peanut butter on it and/or adding some other protein and fruit spreads.
In this instance I made it two ways: – banana and avocado & egg combinations. Read more
When they say that the best things in life are free it is true but they are also simple. As I grew up I came to learn that despite Githeri being mums favourite meal it was both part of our inheritance and culture.
[Tweet “Githeri is and remains to be part of our inheritance and culture “].
When making the Githeri, she always ensured that it was loaded with lots of vegetables ranging from carrots, potatoes, pumpkins, tomatoes etc. I don’t think that I ever tired of the meal until I boarded in high school. WHEN THEY SAY REPETITION IS BORING THIS IS TRUE MY FRIENDS. THE DISH WHICH WAS SERVED DAILY DID NOT CONFORM TO THE STANDARDS I WAS USED TO!!! Read more
I know I have been posting a bit too much about pastries, but I know deep down you too are not complaining.
The Nairobi Cake festival was upon us and what better way to indulge my sweet tooth for a good cause, spend quality time with some good friends, enjoy the weather and to top it take the Nairobi Safari walk. Read more